8/12 No more Parking worries

Starting today we will have Valet Service

8/12
Prix Fixe $38
First, Main, Dessert

First
Parmesan Consommé, Squash, Zucchini, Kale
Heirloom Tomato Salad, Burrata, Basil, Crouton, Sherry Vin.
Hiramasa Crudo, Melon, Cucumber, Avocado +7

Main
Flat Iron Steak, Blue Lake Beans, Sauce Bearnaise
Lamb Loin Chop, Cranberry Beans, Eggplant, Feta, Olive +7
Scallops, Corn, Chanterelle, Fermented Peach +6

Side
Potato Confit, Whole Grain Mustard, White Anchovy +9

Dessert
Frozen Chocolate cake, Raspberry Compote
Cereal Milk Pot de Creme
Selection of Cheeses +5

A la Carte: First $10, Second $25, Dessert $8

8/11

Prix Fixe $38
First, Main, Dessert

First
Parmesan Consommé, Squash, Zucchini, Kale
Heirloom Tomato Salad, Burrata, Basil, Crouton, Sherry Vin.
Hiramasa Crudo, Melon, Cucumber, Avocado +7

Main
Flat Iron Steak, Blue Lake Beans, Sauce Bearnaise
Lamb Loin Chop, Scarlett Runner Beans, Eggplant, Feta, Olive +7
Scallops, Corn, Chanterelle, Fermented Peach +6

Side
Potato Confit, Whole Grain Mustard, White Anchovy +9

Dessert
Frozen Chocolate cake, Raspberry Compote
Cereal Milk Pot de Creme
Selection of Cheeses +5

A la Carte: First $10, Second $25, Dessert $8

8/09

8/09
Prix Fixe $38
First, Main, Dessert

First
Parmesan Soup, Squash, Zucchini, Kale
Heirloom Tomato Salad, Burrata, Basil, Crouton, Sherry Vin.
Hiramasa Crudo, Melon, Cucumber, Avocado +7
Foie Gras Torchon, Pickled Rhubarb, Fig +13

Main
Flat Iron Steak, Scarlett Runner Beans, Eggplant, Feta, Olive
* Lamb Sirloin +7 *
Scallop, Corn, Chanterelle, White Wine Poached Pluot +6

Side
Braised Red Cabbage +5

Dessert
Vanilla Rice Pudding, Berry Compote
Cereal Milk Pot de Creme
Selection of Cheeses +5

A la Carte: First $10, Second $25, Dessert $8

8/06

8/06
Prix Fixe $38
First, Main, Dessert

First
Parmesan Soup, Squash, Zucchini, Kale
Heirloom Tomato Salad, Burrata, Basil, Crouton, Sherry Vin.
Hiramasa Crudo, Melon, Cucumber, Avocado +7
Foie Gras Torchon, Pickled Rhubarb, Fig +13

Main
Lamb Sirloin, Scarlett Runner Beans, Eggplant, Feta, Olive +7
Scallop, Corn, Chanterelle, Fermented Peach +6
Duck Breast, Charred Plum, Fennel, Radish, Hazelnut

Side
Blue Lake Beans, Shallot +5

Dessert
Vanilla Rice Pudding, Berry Compote
Cereal Milk Pot de Creme
Selection of Cheeses +5

A la Carte: First $10, Second $25, Dessert $8