7/30

Prix Fixe $35

First, Main, Dessert

 

Snack

Foie Gras and Beef Terrine, Cherries, Pistachio +10

Croque, Asparagus, Mornay +4

Jambon Beurre, Cornichon +5

 

First

Frogs Legs, White Bean Garlic Purée, Parsley Pistou

Zucchini Vichyssoise

Bouccheé á la Reine, Chicken Ragu

Steak Tartare +5

 

Main *includes 1 side

*Salmon Escaloppe, Spinach, Fennel, Beurre Blanc

*Bavette Steak, Red Wine Jus, Sauce Choron

Summer Vegetable Risotto

 

Sides +5

Pommes Purée

Pommes Parisienne

Haricot Verts

Salad of Butter Lettuce, Tomato and Onion

 

Dessert

Crème Brulée

Cheese Board +8: Bleu de Basque, Valençay,

Comté

 

 

A La Carte: First $9, Main $24, Dessert $7