06/23

06/23

Prix Fixe $38

First, Main, Dessert

 

Snack

Foie Mousse, Raspberry, Rhubarb, Cherries, Pistachio, Toast +10

 

First

Carrot and Artichoke Salad, Yogurt, Vadouvan Curry Vinaigrette

Turnip Ginger Velouté, Yolk, Furikake, Radish

 

Main

Barramundi, Squash, Cherry Tomato, Pickled Enoki, Zucchini Consommé

Duck Breast, Asparagus, Morels, Spring Onion, Salsify, Spruce +6

Green Garlic Risotto, Sugar Peas, Furikake

 

Side

Pommes Purée +8

  

Dessert

Peach Sherbert, Sponge Cake, Chamomile and Hay Anglaise

Cheese: Ellie’s Blue, Smoked Gouda, Bucheron +8

 

A La Carte: First $10, Main $25, Dessert $8