11/18 + Thanksgiving Dinner

We will be open for Thanksgiving from 3-7pm. Please call to make reservations. 323.871.2026. Or you can visit our website and reserve online www.papillesla.com

Thanksgiving, November 26 2015

3 courses, $50 Menu subject to change.

Black Truffles will available for a $20 supplement.

1. Fall Market Salad, Persimmon, Apple, Pear
or
Butter Nut Squash Velouté, Chive Creme Fraiche
or
Chicken Liver Crostini, Golden Raisin Gastrique

2. Scallops, Celery Root, Sweet Potato, Black Truffle Vinaigrette
or
Heritage Turkey, Wild Mushroom Stuffing, Roasted Roots, Thyme Jus

Sides: $8
Pommes Puree
~
Macaroni and Cheese Gratin

3. Chocolate Hazelnut Crisp
or
Pumpkin Pie
or
Selection of Cheeses +$5

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

11/18
Prix Fixe $36
First + Main + Dessert
First
Mushroom Velouté
Maggie’s Greens, Persimmon, Pomegranate, Pecan
Chicken Liver Mousse, Raisin Gastrique, Brioche
Foie Gras Torchon, Persimmon +13

Main
Flat Iron Steak, Brussels Sprouts, Chanterelle, Lardons
Barramundi, Clams, Chorizo, Broccoli, Caramelized Shallot +3

Side
Pommes Puree +8

Dessert
Selection of Cheeses +5
Tres Leches Cake, Kiwi Ice Cream
Chocolate Pot De Creme

A la Carte: First $9, Main $24, Dessert $8

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