1/24

1/24
PRIX FIXE $35
First + Main + Dessert

First
Cauliflower Velouté, Herb Crème Fraiche, Crouton
Salad, Soft Boiled Egg, Candied Pecan, Bacon Lardons
Foie Gras Torchon, Orange, Red Frills +13
Octopus, Confit Potato, Saffron Aioli +9

Main
Tasmanian Ocean Trout, Daikon, Watermelon Radish, Beurre Blanc
Flat Iron Steak Frites, Herb Butter, Jus
Duck Breast, Polenta, Black Trumpets

Side
Macaroni & Cheese Gratin +8
Roast Carrots, Mint Yogurt +8

Dessert
Cheese, Accompaniments +5
Chocolate Hazelnut Crisp
Mille Feuille, Blood Orange, Meyer Lemon, Lavender +2

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