I think it’s worthing mentioning a second time: we just got central AC installed and it’s making such a difference! Woohoo!
3 courses, $38.
1. Beef tongue, roast plum and fig.
Citrus cured prawn, white peach, tarragon vanilla vinaigrette.
2. Monchong, artichokes barigoule, jus.
Small loin lamb chops, yellow wax beans, potato, zucchini.