Chili is one of those classic comfort food meals that’s easy to make, inexpensive to feed a crowd, and perfect for a chilly night. The great thing about chili? There are so many different ways to make it that it almost feels like you’re eating different meals every time you have it.
This simple chili recipe is one of my favourites. It’s flavourful, filling, and packed with tons of different kinds of flavours. If you’re looking for a new chili recipe to try, you’ll want to give this one a shot. You can serve it as-is with a side of tortilla chips, or use it as a base to create a range of other chili recipes that are unique to you and your family.
What is Chili?
Chili is supposed to be a simple, rustic meal that can be paired with anything and everything. In fact, the very word “chili” comes from the Spanish word “chile” which means “pepper”.
Though chili is said to have originated in Central America, you can make it with a range of ingredients and spices depending on where you are in the world. Some of the most popular chili spices around the world are cumin, cinnamon, cayenne pepper, garlic, oregano, and paprika.
Add Shredded Beef
Beef is one of my favourite ingredients for chili since it adds so much flavour without a ton of calories. When you add shredded beef to your chili, you’ll notice that it isn’t overpowering the other flavors in your chili. Rather, it blends well with the other ingredients to create a rich and flavourful meal that isn’t too heavy or greasy.
Carne Con Papas (or beef with potatoes)
For a twist on the classic chili recipe, try adding shredded beef and mashed potatoes to your pot. Mashed potatoes are great for chili because they create a creamy texture that isn’t overly heavy or greasy, and they provide a variety of other vitamins and minerals that are great for your body.
Along with adding extra flavour and creaminess to your chili, mashed potatoes are also a great source of Vitamin C, which helps boost your immune system and keeps you from getting sick. They’re also a great source of energy and carbohydrates, which can help you feel full longer, which can be great if you’re trying to cut back on calories.
Tomato and Onions
Tomatoes are a staple in chili recipes, and they are said to increase your metabolism and help you feel full after you eat. Along with adding flavour and sweetness to your chili, tomatoes are also a great source of lycopene, a chemical that is said to reduce your risk of heart disease and cancer.
Onions are high in vitamin C, which is great for your immune system and helps boost your metabolism, and they are also a great source of fiber. Fiber helps you feel full longer and keeps you from getting sick, and it’s also said to help prevent diseases like heart disease and diabetes.
Pinto Beans
Pinto beans are great for anyone who is on a low-carb or keto diet. They are high in fiber, which can help you feel fuller longer, and they are also a great source of potassium, which can help regulate your blood pressure, as well as lower your blood sugar and reduce your risk of heart disease and stroke.
Beans and Rice
If you’re looking for a chili recipe that provides more texture and body to your chili, try adding cooked beans to your pot of chili. Beans are high in fiber, which can help you feel fuller longer and prevent diseases like heart disease and diabetes, and they are also a great source of protein, which helps keep you fuelled throughout the day.
Along with adding texture, beans are also a great source of vitamins, minerals, and amino acids, which are said to help your body rebuild muscles after a hard workout, and can also help you feel fuller for longer.
Simple Additions For A Kick
If you want to switch things up and try some fun spices and flavours, feel free to add in a few simple additions to your pot while your chili is simmering.
When it comes to spices, cayenne pepper can add a bit of heat to your meal as well as add some extra flavour. Cayenne can be added to your chili in a few different ways, including adding it to your pot as you simmer it, or you can add it to your tortilla chips right before you head to the next step in the recipe.
Easy Steps to Make Amazing Chili
This chili recipe is super easy to make, and it only takes a few simple steps to help you make the best chili recipe ever. Below are the steps you’ll need to follow as you make this amazing chili recipe.
– Chop up your ingredients and place them in a large pot.
– Bring your pot of ingredients to a simmer over medium heat.
– Once simmering, turn off the heat, cover the pot, and let the ingredients sit for about two hours.
– After two hours, open the pot and add your cornbread, and stir it in well.
– Serve your chili and enjoy!
This simple chili recipe is one of my favourites. It’s flavourful, filling, and packed with tons of different kinds of flavours. If you’re looking for a new chili recipe to try, you’ll want to give this one a shot. You can serve it as-is with a side of tortilla chips, or use it as a base to create a range of other chili recipes that are unique to you and your family.
Now that you know what chili is, and what makes it so delicious, you can start making this simple chili recipe today. Chili recipes are a great way to warm up on a chilly night, and they are also great for sharing with friends and family.