02/13

02/13

Prix Fixe $38

First, Main, Dessert

 

 

First

Winter Root Velouté, Pickled Shimeji, Parsley

Delicata Squash, Orange, Pine Nut, Market Greens

 

Main

Loup de Mer, Fennel, Grapefruit, Olive +8

Hanger Steak, Salsify, Broccolini, Sunchoke

 

Side

Brussels Sprouts, Meyer Lemon, Garlic +8

  

Dessert

Chocolate Pot de Crème

Cheese: Drunken Goat, Pont L’Eveque, Fourme D’Ambert +8

 

A la Carte: First $10, Second $25, Dessert $8

2/12

02/12

Prix Fixe $38

First, Main, Dessert

 

 

First

 

Winter Root Velouté, Pickled Shimeji, Parsley

Delicata Squash, Orange, Pine Nut, Market Greens

Main

Loup de Mer, Fennel, Grapefruit, Olive +8

Hanger Steak, Salsify, Crosnes, Broccolini, Sunchoke

  

Dessert

Chocolate Pot de Crème

Cheese: Drunken Goat, Pont L’Eveque, Fourme D’Ambert +8

 

A la Carte: First $10, Second $25, Dessert $8

02/10

02/10

Prix Fixe $38

First, Main, Dessert

 

Pre Starter

Foie Gras Torchon, Rhubarb Chutney, Pear, Hazelnut  +20

 

First

Butternut Squash Velouté, Black Trumpet Mushrooms

Citrus Salad, Fennel, Pine nuts, Cilantro, Citrus Vinaigrette

 

Main

Scallops, Artichoke Barigoule, Tomato Concasse, Beurre Blanc +8

Hanger Steak, Caramelized Onions, Sauce Bearnaise

  

Dessert

Chocolate Pot de Crème

Cheese: Drunken Goat, Fromager D’Affinois, Bleu D’Auvergne +8

 

A la Carte: First $10, Second $25, Dessert $8

02/06

02/06

Prix Fixe $38

First, Main, Dessert

 

Pre Starter

Foie Gras, Toasted Brioche, Fruit Preserves, Hazelnuts $20

 

First

Root Vegetable Velouté, Pickled Shimeji, Celery

Roasted Delicata, Persimmon, Arugula, Burrata, Bacon Vin

 

Main

Chicken Breast, Radish, Forest Mushroom, Grilled Frisée, Turnip

Barramundi, Sunchoke, Green Papaya, Mint, Turmeric, Citrus +5

Flat Iron Steak, Carrot, Labne Espuma, Za’atar, Mint

 

Side

Charred Broccolini, Garlic Breadcrumbs, Pine Nuts, Parmesan +8

  

Dessert

Celeriac Ice Cream, Meringue, Meyer Lemon, Chocolate Walnut

Cheese: Drunken Goat, Fromager D’Affinois +8

 

A la Carte: First $10, Second $25, Dessert $8