Menu starting 7/22

Dine LA going strong!

7/22
*Starred items are included in the $35 DineLA Prix Fixe

First
Charcuterie Plate, Pickles, Mustard 15
*Frogs Legs Provençal 9
*Almond Gazpacho, Fig 8
*Salade Niçoise 11 (+3)

Main
Mary’s Duck Breast, Roast Plum, Buratta, Quinoa 28
*Local Halibut Meuniere, Pommes Parisienne 24
*Flat Iron Steak Frites 24
*Cranberry Bean, Duck Egg Omelette 20

Side
Mac n Cheese Gratin 8
Zucchini, Summer Squash, Olives 8

Cheese & Dessert
Cheese Plate, Accompaniments 12
*Stone Fruit Crumble 8

Menu Starting 7/15

Tonight, we’ll be celebrating a belated Bastille Day at Papilles.
All wines by the glass and bottle are 1/2 off! We still have a few tables available. Please give us a call: 323.871.2026

*Starred items are included in the $35 DineLA Prix Fixe

First
House Made Charcuterie Plate, Pickles, Mustard $15
*Frogs Legs Provençal $9
*Almond Gazpacho, Fig $8
Salade Niçoise $11

Main
*Rock Cod Meuniere, Pommes Frites $24
*Flat Iron Steak Frites $24
Mary’s Duck Breast, Roast Plum, Buratta, Quinoa $28
*Cranberry Bean, Duck Egg Omelette $20

Side
Mac n Cheese Gratin $8
Zucchini, Summer Squash, Tapenade $8

Cheese & Dessert
Cheese Plate, Accompaniments $12
*Stone Fruit Crumble $8

Menu Starting 7/15

We are offering all wines (by the glass and bottle) for 1/2 off tonight, Tuesday to celebrate Bastille Day (yesterday). Also we’ve added some old school French bistro dishes to the menu. Remember, it’s Dine LA for the next 2 weeks, so we also have a $35 prix fixe available.

7/15. Menu subject to change.
*Starred items are included in the $35 Prix Fixe

First
*Frogs Legs Provençal 9
*Almond Gazpacho, Fig 8
Salade Niçoise 11
Charcuterie, Pickles 15

Main
*Sole Meuniere, Pommes Parisienne 24
*Flat Iron Steak Frites 24
*Cranberry Bean, Buckwheat, Duck Egg Omelette 20
Mary’s Duck Breast, Roast Plum, Buratta, Red Quinoa 30

Sides
Mac And Cheese Gratin 8
Carrots, Cumin, Minted Peas 8

Dessert
Pound Cake, Honey Semifreddo 10
*Stone Fruit Crumble 8

Menu Starting 7/11

7/11/14

MIP Rosé is back! Super limited due to a small harvest; this is our last shipment.

First
House Made Charcuterie Plate, Pickles, Mustard $15
Market Salad; Stone Fruit, Burrata $11
Almond Gazpacho $8
Octopus, Potato, Celery $10

Main
AK King Salmon, Zucchini, Tapenade, Parsley $30
Flat Iron Steak, Heirloom Stringbeans, Shallots $24
Mary’s Duck Breast, Eggplant, Tomatoes, Potatoes $28
Market Vegetarian Plate M.P.

Side
Mac n Cheese Gratin $8
Roasted Carrots, Cumin, English Pea Yogurt $8

Cheese & Dessert
Cheese Plate, Accompaniments $12
Stone Fruit Crumble $8
The “Johny” $10