06/02

06/02

Prix Fixe $38

First, Main, Dessert

 

Snack

Foie Mousse, Rhubarb, Rainier Cherries, Pistachio, Toast +5

 

First

White Asparagus, Poached Egg, Grana Padano, Summer Truffle Vin

Turnip Ginger Veloute, Tofu, Green Garlic, Furikake

 

Main

Barramundi, Squash, Cherry Tomato, Pickled Serrano, Tom Kha

Red Snapper +7

Flat Iron Steak, Asparagus, Chanterelle, Spring Onion, Salsify +6

New York Strip Loin +20

Green Garlic Risotto, Sugar Peas, Wild Onion Flowers, Furikake

 

Side

Pommes Purée  +8

  

Dessert

Coffee Ice Cream, Beet, Cherry, Cacao

Cheese: Epoisses, Midnight Moon, Ellie’s Blue +8

 

A La Carte: First $10, Main $25, Dessert $8