11/26

11/26
Prix Fixe $38
First, Main, Dessert

First
Butternut Squash Veloute, Honey, Pickled Carrots
Roasted Fall Squash, Cranberries, Candied Pecan, Gorgonzola
Foie Gras Torchon, Strawberry, Hazelnut +15

Main
Salmon, Sunchokes, Root Vegetables, Bagna Cauda +6
Hanger Steak, Carrots, Salsify, Coffee, Cocoa Nibs, Swiss Chard
Lamb Loin Chops +10

Side
Braised Collard Greens, Bacon +8

Dessert
Cheesecake, Pomegranate
Cheese: Cabot Clothbound +7, Beemster Gouda +5

A la Carte: First $10, Second $25, Dessert $8