11/4

11/4
Prix Fixe $38
First, Main, Dessert

First
Root Vegetable Veloute, Pickled Salsify, Shimeji, Lovage Oil
Salad Rouge, Smoked Beets, Raspberry, Grapes, Onions, Ricotta
Foie Gras Torchon, Strawberry, Hazelnut, Sorrel +15

Main
Loup de Mer, Artichoke Barigoule, Cranberry Beans, Tomato +7
Pork Loin, Brussel Sprouts, Squash, Persimmon, Mushroom
Duck Breast +5

Dessert
Pomegranate and Strawberry Tart, Peanut, Chantilly Cream
Cheese: Brillat Savarin +7, Midnight Moon +5

A la Carte: First $10, Second $25, Dessert $8