9/17

9/17
Prix Fixe $38
First, Main, Dessert

First
Parmesan Consommé, Celery Root, Pickled Shimeji
Smoked Beet Salad, Plum, Burrata, Hazelnut, Yuzu
Charred Octopus, Potato, Grapefruit, Olives, Fennel Emulsion +7

Main
Coho Sockeye Salmon, Sorrel Cream Sauce +5 with Caviar +15
Hangar Steak, Squash, Peppers, Eggplant, Currant Jus
Lamb Loin Chops +10

Side
Roasted Yams, Whipped Honey +7

Dessert
Crème Brûlée
Cheese: Midnight Moon +5

A la Carte: First $10, Second $25, Dessert $8

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