6/9

6/9
Prix Fixe $37
First, Main, Dessert

First
Almond Gazpacho, Fig, Fresh Green Almond
Pea Tendril, Cherry, Pluot, Burrata, Pecan
Chicken Liver Mousse, Brioche, Raisin Gastrique

Main
Flat Iron Steak, Zucchini, Squash, Potato Romesco, Jus
– Westholme Wagyu, Australia, 8oz. Striploin +15
AK Halibut, Spinach, Kohlrabi, Pea, Tomato +5

Side +9
Charred Shishitos, Shallot, Sun Gold Tomato, Anchovy

Dessert
Butterscotch Pot de Crème, Cajeta
Chocolate Hazelnut Tart
Selection of Cheeses +5

A la Carte: First $10, Second $25, Dessert $8

Leave a Reply

Your email address will not be published. Required fields are marked *