7/1

7/1
PRIX FIXE $36
First + Main + Dessert

First
Snapper Crudo “Aguachile,” Tomato, Cucumber, Avocado +3
Maggie’s Farm Greens, Stonefruits, Burrata, Hazelnuts
Chilled Almond Gazpacho, Marcona, Fig
Foie Gras Torchon, Peach +13

Main
Flat Iron Steak Frites, Herb Butter, Jus
King Salmon, Haricots, Black Garlic Aioli +2
Mary’s Duck Breast, Green Strawberry, Mole, Jus “Mexique”

Side
Shishito Peppers, Taggiasca Olives +9

Dessert
Selection of Cheeses +5
Chocolate Hazelnut Crisp

A la Carte: First $9, Main $24, Dessert $8

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