6/12

6/12
PRIX FIXE $36
First + Main + Dessert

First
Maggie’s Farm Greens, Stonefruits, Burrata, Golden Balsamic
Chilled Almond Gazpacho, Dried Figs
Charred Octopus, Hibiscus Aioli +6
Foie Gras Torchon, Pickled Rainier Cherry +13

Main
Skirt Steak, Frites, Herb Butter, Jus
Copper River King Salmon, Wild Mushroom, Shellfish Nage +5
Pork Chop and Belly, Green Strawberry, Mole, Jus “Mexique”

Dessert
Selection of Cheeses +5
Chocolate Hazelnut Crisp

A la Carte: First $9, Main $24, Dessert $8

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