3/22

3/22
PRIX FIXE $35
First + Main + Dessert

First
Leek and Potato Velouté, Herb Crème, Crouton
Market Greens, Shaved Vegetables, Soft Egg, Lardo, Almonds
Foie Gras Torchon +13

Main
Alaskan Halibut, Celtuce, Radish, Favas, Tendrils
Flat Iron Steak, Minutina, Carrot, Fiddlehead Ferns

Side
Asparagus, 63° Egg, Mahon +9

Dessert
Selection of Cheeses, Accompaniments +5
Chocolate Hazelnut Crisp

A la Carte: First 9, Main 23, Dessert 8

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